Aronia berries, whose benefits are countless, accelerate the treatment of infections by increasing immunity with its preventive effect against cancer; This plant, which is the highest source of vitamin C and antioxidants, was used in the past by Native Americans in its treatment; Aronia is rich not only in antioxidants and vitamin C, but also in many vitamins; It contains Pp, b, e and high amounts of anthocyanins; By the way, of all the fruits containing anthocyanins, aronia berries, which have the highest antioxidant potential, are an extremely valuable supplement for those fighting cancer; In addition to these, aronia berries contain a lot of fiber, potassium, magnesium, calcium and manganese. Approximately 100 grams of aronia berries contain 0.2 g of fat, 1.5 g of protein, 10.9 g of carbohydrates, 4.1 g of fiber, 80.5 g of water and organic acids; Note: Store the remainder after daily consumption in an open, air-tight container; ;;